Plain English Muffins

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Contains less than 2% of each of the following: Sugar, Salt, Vinegar, Soybean Oil, Calcium Propionate (A Preservative), Calcium Sulfate, Potassium Sorbate (A Preservative), Citric Acid, Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner), Calcium Citrate.

Contains: Wheat.

Manufactured in a facility that also processes Soy.