Layer the following into a casserole pan: 15 slices of bread - cubed 2 1⁄2 cups of strawberries - chopped
Combine the following into a bowl and mix thoroughly: 5 eggs 1 tablespoon of cinnamon 1 tablespoon of vanilla 1 1⁄2 cups of whole milk 1⁄2 cup of sugar
Create your topping by mixing the following into a bowl: 1⁄3 cup of flour 1 tablespoon of cinnamon 1⁄3 cup of cold butter - cubed 1⁄3 cup of brown sugar Once all ingredients are in the bowl, use your hands to form the crumble
Pour the egg mixture from step 2 into the casserole pan containing the bread and strawberry layer, ensuring that every piece of bread is covered.
Spread your topping mixture from step 3 on top of the bread and strawberry layer
Place casserole uncovered into an oven and cook at 350 degrees for 50 minutes